Hot Dog Casserole
Ingredients
- 8 Hot Dogs
- 8 Hot Dog Buns
- 1 can chili
- 1 cup cheddar cheese
- mustard
Directions
- Preheat oven to 375°F.
- Cut up dogs and tear buns into small pieces. Mix in a 9x13 inch backing dish.
- Spoon chili over the top. It may not cover the entire thing, but that's ok.
- Mix a little mustard over the top
- Sprinkle cheese over the top.
- Back for about 35 minutes until cheese is melted and starting to brown.
Source: Dad (family recipe)
Comments
I leave the mustard out most times.