Hot Dog Casserole

Ingredients

Directions

  1. Preheat oven to 375°F.
  2. Cut up dogs and tear buns into small pieces. Mix in a 9x13 inch backing dish.
  3. Spoon chili over the top. It may not cover the entire thing, but that's ok.
  4. Mix a little mustard over the top
  5. Sprinkle cheese over the top.
  6. Back for about 35 minutes until cheese is melted and starting to brown.

Comments

I leave the mustard out most times.

Source: Dad (family recipe)